Sushi seems like the perfect modern food: Light, healthful and available at seemingly every supermarket in the nation. But is it sustainable?
That's the question behind "The Story of Sushi," a new video that's been pulling a lot of clicks in the past week. Maybe that's because its adorable format, with tiny, handcrafted figures used to tell the tale, stands in stark contrast to its depressing message: Most of the sushi we snarf up is harvested using unsustainable methods.
Robert Staake, the cover artist for the New Yorker's March 12 cover took a story that's an oldie but goodie — Mitt Romney strapping the kennel containing Seamus the family dog atop the family car during a vacation road trip — and gave it a new spin with Rick Santorum filling in for the dog.