The Splendid Table

Sunday 1 p.m.
Lynne Rossetto Kasper

Lynne Rossetto Kasper leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights.

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Audio Archive

  • Thursday, July 17, 2014 11:00pm
    Sandor Katz on yogurt, Harold McGee on thawing meat, Megan Krigbaum on wine, Katie Parla on Rome, Lucinda Hutson on tequila.
  • Thursday, July 10, 2014 11:00pm
    Dennis Dimick on feeding 9 billion, Roy Choi on Korean food, Andrew Schloss on liqueur, Fred Plotkin on Italy.
  • Thursday, July 3, 2014 11:00pm
    Thomas Keller on pastries, Roberto Santibañez on Mexico, The Perennial Plate on honey, the Sterns.
  • Thursday, June 26, 2014 11:00pm
    David Sedaris on dinner, John Joseph on becoming vegan, Paula Marcoux on flatbread, Steve Jones on beer and cheese.
  • Thursday, June 19, 2014 11:00pm
    Lucinda Scala Quinn's Key 3, Robb Walsh on Tex-Mex, Jessica Hagy on being interesting, Lara Ferroni on homemade snacks.

7:45am

Thu November 22, 2012
Thanksgiving

Need Turkey Triage? Turkey Confidential Is Here To Help

Alex Valli Flickr - Creative Commons

Keep calm and make Thanksgiving. Join us live for a live call-in show as Lynne Rossetto Kasper and her turkey task force help turn your Thanksgiving around.

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5:00am

Fri November 16, 2012
Susan Stamberg's Cranberry Relish Tradition

A 'Splendid Table' Set With Mama Stamberg's Relish

Originally published on Fri November 16, 2012 8:40 am

iStockphoto.com

Lynne Rossetto Kasper's The Splendid Table is a show for people who love to eat. Every week, on many public radio stations, Lynne and guests give recipes, history lessons and background on various edibles. And on Thanksgiving Day, she does a live two-hour call-in show, helping listeners with the Big Meal. Sometimes Lynne gets desperate callers — but she seems able to calm them down.

"We save just about anything," Kasper says. "I'm not saying it's always the greatest save, but we give it a shot"

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