Originally published on Thu April 18, 2013 7:41 am
Are the antibiotics the livestock industry uses on animals responsible for antibiotic-resistant infections in people? Bacteria are notoriously hard to follow from farm to fork, but more pieces of the puzzle are coming together that suggest the answer is yes.
The general consensus is that food labels that advertise lower sodium are a good way to help people make more healthful choices. But after that, what we think those labels mean gets a bit fuzzy, according to a new study.
Nutrition researchers were wondering just how we interpret the various sodium-related claims slapped on food packages: claims like "low in sodium" but also how a food product will reducing the risk of disease like hypertension, or "help lower blood pressure."
A federal judge ordered Friday what women's groups have failed to accomplish politically for a dozen years. He ruled that Plan B, the most commonly used morning-after birth control pill, be sold without a prescription or other restrictions to women of all ages.