Food & Food Culture

1:57pm

Mon March 18, 2013
The Salt

Sandwich Monday: The Mighty Meatloaf Sandwich

A mouth's eye view of the sandwich on approach.
NPR

Compared to the turkey sandwich, or the Reuben, or the grilled cheese, the meatloaf sandwich is an all-too-often overlooked volume in the American Library of Great Sandwiches. (I freely admit the American Library of Great Sandwiches was a terrible idea — no one wants a sandwich after it's been returned, and I'll be returning your Kickstarter money ASAP.)

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11:58am

Mon March 18, 2013
The Salt

Some People Really Can Taste The Rainbow

Originally published on Tue March 19, 2013 9:23 am

A select group of synesthetes can truly "taste the rainbow."
Photo illustration by Daniel M.N. Turner NPR

Plenty of us got our fill of green-colored food on St. Patrick's Day. (Green beer, anyone?) But for some people, associating taste with color is more than just a once-a-year experience.

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4:21pm

Sun March 17, 2013
Business

Craft Brews Slowly Chipping Away At Big Beer's Dominance

Originally published on Wed March 20, 2013 11:36 am

Craft beers for sale in Chicago. Craft beer has about a 6 percent market share in the U.S. beer market, which is dominated by Anheuser-Busch InBev and MillerCoors.
Scott Olson Getty Images

America loves beer.

In the U.S., we drink $200 billion worth of the hops-brewed libation annually. What many Americans might not know is that most domestic beer, 90 percent in fact, is dominated by just two companies: Anheuser-Busch InBev and MillerCoors.

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3:55am

Sun March 17, 2013
The Salt

Yogurt For Men: A Review

Originally published on Wed March 20, 2013 10:44 am

That's pronounced "Man, Go!"
NPR

Last week on Wait, Wait... Don't Tell Me, we talked about a new yogurt for men, or brogurt, from a company called Powerful Yogurt. Here's what our panelist, comedian Jessi Klein, had to say about it:

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3:14am

Sat March 16, 2013
The Salt

Wine Revolution: As Drinkers And Growers, U.S. Declares Independence

Originally published on Sat March 16, 2013 10:46 am

The vineyard at Round Pond Estate in Rutherford, Calif. Napa Valley is just one of wine-growing regions across the country.
Eric Risberg AP

A curious shift has happened in global wine-drinking trends: Americans have overtaken the French and Italians, Europe's traditional lovers of the fruits of the vine, as the world's top wine market.

And it's not just wine drinking that's taken off stateside: U.S. wine production is also on the rise.

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