Originally published on Wed February 20, 2013 1:00 pm
With 30 Rock off the air, Judah Friedlander has time to indulge other interests. Like processed cheese.
Friedlander, who played Frank on the sitcom (the guy with all the custom baseball caps), says he's been "obsessed" for the past several years with Provel, a processed blend of Swiss, provolone and cheddar rarely found outside its hometown of St. Louis.
"It's not even legally cheese," Friedlander tells The Salt. "It's melted plastic from the '80s."
Raw milk cheese â€” which is made from unpasteurized milk â€” has gathered a small but fervent following for its taste, nutritional benefits and freshness. But there's a growing concern over its safety.
Call fried chicken and waffles a traditional Southern food, and you're liable to get accused of a damn Yankee conspiracy.
That's what we found out last week, when our story about the dangers of a Southern fried diet prompted many of you with roots in the South to protest â€“ don't pin that dish on us! Here's a sampling of the comments we received:
"I'm a southerner, and I have never heard of fried chicken on a waffle!"
Clean your plate. You heard that from your mom. Now a restaurant in Sapporo, Japan says that to its customers. If you order their signature dish, it's all you can eat - a bowl of rice topped with salmon roe - you must eat it all or pay a fine, which goes to hardworking fishermen. But one server says that hardly ever happens because most diners clean their plates.
It's MORNING EDITION. Transcript provided by NPR, Copyright NPR.
A future without weeds would be a kind of farmer utopia, but currently, herbicide-resistant "superweeds" are part of today's reality. Some researchers, though, are looking for a solution that seems ripped from science fiction: weed-seeking robots.