Originally published on Thu February 6, 2014 2:19 pm
Food industry, beware of the power of the online petition.
Just a few days after food blogger Vani Hari, known as Food Babe, created a buzz with an online petition raising questions about the safety of a food additive commonly used in commercial baking, sandwich giant Subway has announced plans to phase it out of its fresh-baked breads.
The additive, azodicarbonamide, is used by the commercial baking industry to bleach flour and condition dough.
Two cantaloupe farmers who pleaded guilty to charges stemming from a 2011 outbreak of listeria that killed 33 people, were sentenced on Tuesday to five years probation and six months of home detention.
The AP reports:
"A federal magistrate also ordered brothers Eric and Ryan Jensen to each pay $150,000 in restitution and perform 100 hours of community service. Each read a statement in which they apologized but didn't show any emotion during the hearing.
Originally published on Tue January 28, 2014 4:12 pm
On Sunday, we told you about bartenders who are up in arms about a new California law that makes it illegal for culinary workers to touch uncooked food with their bare hands. Turns out, sushi chefs are ticked off, too.
For sushi chefs, crafting sashimi or a great roll is a lot like creating art. It requires skill and feel. Bare hands are essential.