Tagged: Sandwich Monday

When Taco Bell released the Doritos Locos Taco last year, taco watchers everywhere knew the Cool Ranch Taco couldn't be that far behind. It's a basic Taco Bell taco, but the shell has been coated in Cool Ranch Doritos dust.

Robert: Does Taco Bell still use the slogan "Run for the Border," or have all the rogue food scientists already escaped?

Ian: Man, this taste really takes me back to that place Nowhere In Mexico.

Chicken and waffles is a great dish — nobody would deny that, except for chickens. But it's not always the easiest thing to eat. You've got bones to deal with, plus sticky syrup, and worst of all, finite stomach capacity. Chicago restaurant Bel 50 has a solution: a boneless fried-chicken sandwich, on waffle bread.* Also in there: apple slaw and honey mustard glaze.

Ian: It looks like my breakfast ate my lunch.

The McDonald's menu is a sacred document, like the Constitution. You can't just add things willy-nilly. It took hard work and sacrifice to add the Fourth Amendment, the McRib, and the Twenty-third Amendment, the Snack Wrap. Now, a new item called Fish McBites seeks ratification.

Miles: Fish McBites — for the bottom feeder in all of us.

Ian: I can't wait to wash this down with McDonald's new Chumrock Shake.