Originally published on Tue December 4, 2012 5:21 pm
The last time Kathy Neal's family had a big gathering, they got into a fight about politics.
At her niece's high school graduation in May, the conversation turned to gas prices, which led Neal to argue that oil companies were not just profiteering at the expense of consumers, but getting billions in government subsidies to boot.
I'm giving thanks in two ways today, first for things that have lasted, persisted (and here's hoping they keep on going), and second — for change; for our ability to create beauty in new ways. So I'm saying thank you for what's old and what's new.
Good morning. I'm Renee Montagne. As the story goes, pardoning a turkey dates back to Lincoln, when his young son Tad begged his father to let the White House Thanksgiving meal live. Today, President Obama pardons two turkeys - Cobbler and Gobbler. Ahead of their big moment, the birds have been staying at the swanky W hotel, nibbling on organic meals prepared by the hotel's chef. And once pardoned, the turkeys will retire to Mount Vernon. It's MORNING EDITION. Transcript provided by NPR, Copyright NPR.
Good morning. I'm Linda Wertheimer with a Thanksgiving dessert that goes way past pumpkin pie a la mode. An Arizona ice cream shop is creating an entire Thanksgiving dinner in ice cream form. Scooptacular is offering sweet potato ice cream, also cranberry. And for the adventurous, corn and even turkey by the scoop. Can you get hot fudge with that? Would you want hot fudge with that? It's MORNING EDITION. Transcript provided by NPR, Copyright National Public Radio.
Like many of us who consider ourselves food adventurers most of the year, when it comes to Thanksgiving, we just want the turkey and mashed potatoes we grew up with. Well, OK, maybe just a teensy bit better than what we grew up with, but along the same lines.