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Global demand for food and fuel is rising, and competition for resources has widespread ramifications. We all eat, so we all have a stake in how our food is produced. Our goal is to provide in-depth and unbiased reporting on things like climate change, food safety, biofuel production, animal welfare, water quality and sustainability.

VIDEO: The NPR Virtual Coffeehouse

All this week on The Salt and on Morning Edition, we've been exploring the stories behind your ritual cup of joe. On Friday afternoon, we held an NPR virtual coffeehouse to discuss. You can watch archived video of the first of what we hope will be a series of Google+ Hangouts with the NPR food team. Our goal is to get you involved.

Correspondents Allison Aubrey and Dan Charles hosted the event, which also featured digital reporter/editor Eliza Barclay and me, host of The Salt.

Guests:

, author of Uncommon Grounds

of the Specialty Coffee Association of America

Kim Elena Ionescu of Counter Culture Coffee

Copyright 2020 NPR. To see more, visit https://www.npr.org.

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