Farmer Nathan Anderson wears beekeeping gear to protect himself when he opens or closes the pollen traps on bee hives on his farm. He has allowed researchers to place three pairs of hives on his fields.
Credit Amy Mayer / Harvest Public Media
Nathan Anderson stops his red pick-up truck alongside a cornfield on his farm near Cherokee, Iowa. The young farmer pulls on a heavy brown hoodie, thick, long, sturdy gloves and a beekeeper’s hat with a screened veil. He approaches a pair of hives sitting on the edge of a field recently planted with corn and adjusts a yellow plastic flap that traps some of the pollen the bees bring back to their hive.
Only about 2,500 gas stations offer E85 for flex fuel vehicles, primarily stations in the Midwest where most ethanol is produced.
Credit Grant Gerlock / Harvest Public Media
A steady stream of semi-trailers rolls across the scales at the E Energy ethanol plant near the town of Adams in southeast Nebraska. The smokestack behind the scale house sends up a tall plume of white steam. The sweet smell of fermenting corn is in the air.
The flood damage in Colorado is immense, reaching beyond homes and small businesses. The raging rivers also spilled into low-lying farm and ranchland, wrecking costly equipment and stranding livestock.
Across the High Plains, many farmers depend on underground stores of water, and they worry about wells going dry. A new scientific study of western Kansas lays out a predicted timeline for those fears to become reality. But it also shows an alternative path for farming in Kansas: The moment of reckoning can be delayed, and the impact softened, if farmers start conserving water now.