© 2024
NPR News, Colorado Voices
Play Live Radio
Next Up:
0:00 0:00
Available On Air Stations
Global demand for food and fuel is rising, and competition for resources has widespread ramifications. We all eat, so we all have a stake in how our food is produced. Our goal is to provide in-depth and unbiased reporting on things like climate change, food safety, biofuel production, animal welfare, water quality and sustainability.

In Colorado, Some Rural Counties Struggle While Others Thrive

Scott Bauer
U.S. Dept of Agriculture
According to one study by the University of New Hampshire, rural areas that depends on farming have seen the most depopulation.

Populations are declining in more than  one-third of rural counties across the country. Colorado’s counties are bucking the trend, thanks to a number of factors identified by researchers in, a study published earlier this month.

Using census data starting in 1900 and running up to 2010, University of New Hampshire researcher Ken Johnson and policy fellow Daniel Lichter tracked population sizes in counties across the U.S.

While a third of rural counties are declining in population,  roughly as many rural areas -about 35 percent - are thriving and their populations have either grown or stabilized. But these rural counties typically offer one of two amenities; either they offer outdoor recreation, like the mountains, or they’re close enough to a large city that residents can commute to for work.

Ken Johnson, a demographer, said thanks to the Rocky Mountains and the bustling metropolis that is Denver, Colorado offers a prime example of this phenomena. The counties along the Front Range, including Weld, are among the fastest growing communities in the state.

“Those kinds of rural counties are probably going to do very well and you can see that as you go across Colorado from east to west,” he said.

But as you move east and reach the Great Plains, counties like Yuma and Phillips are experiencing what Johnson refers to as “depopulation.”

“Many of those counties on the eastern part of Colorado reached their peak populations in the 1920 or the 1930s,” he said.  

Struggling rural counties in the U.S. are seeing a mass outmigration of young people. Between 1950 and 2010, on average 24 percent of people 20-24 years old left, according to the study.

This is especially prevalent in rural counties that rely on agriculture as their main economic driver. Due to technology like mechanization, today’s farms require fewer workers. That means young people leave in search of opportunity. Meanwhile those who stayed behind continue to age and those areas record more deaths than births.  

The study also suggests solutions including, “promote receptiveness towards immigrants,” who have a higher birth rate than U.S.-born citizens. That theory could be at play in the rural town of Fort Morgan, Colorado, which despite its distance from both city and mountain ranges, has seen its population grow thanks, in large part, to communities of immigrants and refugees.

Related Content