© 2024
NPR for Northern Colorado
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Global demand for food and fuel is rising, and competition for resources has widespread ramifications. We all eat, so we all have a stake in how our food is produced. Our goal is to provide in-depth and unbiased reporting on things like climate change, food safety, biofuel production, animal welfare, water quality and sustainability.

Adams State University Partners With CSU On Agriculture Degree

Courtesy of Colorado State University Photography

Starting this fall, college students in Southwest Colorado can pursue an agriculture degree at Adams State University in Alamosa. The program, a first for the San Luis Valley college, is thanks to a recently announced partnership between the school and Colorado State University.

The program will be a mixture of in-class instruction at Adams State and online classes through CSU. Students can choose one of two concentrations -- biology or agribusiness.

Kristy Duran is a biology professor at Adams State and one of two advisers for the program, focusing on the science side. She says the demand for the program has been around a while.

“I often hear people asking, ‘Do you have that degree plan?’ or, ‘When is Adams going to have the opportunity to do an agricultural program?’” Duran says.

Zena Buser, a professor of business administration, will be the adviser for the agribusiness concentration.

Duran says the partnership has been in the works for more than a year. Students can begin pursuing the degree in the fall.

Ann Marie Awad's journalistic career has seen her zigzag around the United States, finally landing on Colorado. Before she trekked to this neck of the woods, she was a reporter and Morning Edition host for WRKF in Baton Rouge, Louisiana's capitol. In a former life, she was a reporter in New York City. Originally, she's from Buffalo, so she'll be the judge of whether or not your chicken wings are up to snuff, thank you very much.
Related Content