Tagged: Food & Food Culture

Before you brave the rain, wind and inevitable lines at the already depleted grocery store today in the Mid-Atlantic region, take a deep breath.

If you're a moderately good grocery shopper, you probably already have the food you need on hand to make it through the next few days if (when) we lose power because of Hurricane Sandy. (If not, best to find a shelter near you.) But you do need to take extra precautions that what you're preparing is safe.

If you're reading this blog, you're probably into food. Perhaps you're even one of those people whose world revolves around your Viking stove and who believes that cooking defines us as civilized creatures.

Well, on the latter part, you'd be right. At least according to some neuroscientists from Brazil.