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Panic buying has slowed down considerably since this spring, but one thing still lingering is higher demand for meat that's easier for people to cook themselves.
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The pandemic has beef markets on a roller coaster, and Shohone, Idaho's Amie Taber is among the ranchers along for the ride.
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Beef prices are on the rise while live cattle prices are falling. One reason for that is COVID-19 disrupting meat processing plants. There are more...
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Chris Descheemaeker ranches black angus, red angus cross with her family outside of Lewistown, Montana. The coronavirus pandemic, she says, comes after...
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Jake Billington has worked at the livestock auction at the Twin Falls Livestock Commission in southern Idaho for 28 years.
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Northern Colorado's meatpacking industry says its facilities will continue operating at full capacity during the coronavirus outbreak.Meatpacker JBS USA,…
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As water becomes more scarce in the Mountain West, a new analysis finds that a surprising amount is being used to raise cattle.
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New legislation introduced in the U.S. House Thursday would make it easier for conservation groups to remove cattle and sheep from federal lands.
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Colorado officials are asking ranchers to report sick animals after a disease that primarily affects horses and cattle has been confirmed in the state.The…
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When it comes to beef, Made in America doesn't necessarily mean it was made here. That's because if the cow was raised in another country it can be...